Skipped breakfast and realise you can’t make it through till lunch? Or maybe just taking advantage of the late hotel checkout? Café Raw serves up a scrumptious brunch all weekend that’ll have you energised for the rest of the day! From eggs on toast to home made hot waffles or just a café latte, we’ll have you back on your feet in no time. Or just sit back with a glass of wine and turn your brunch into lunch.
Click here to download our brunch menu
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Breads
served w butter & a spread of your choice:
hanks triple berry, orange & lime marmalade, vegemite, peanut butter or honey |
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| white, brown or multi grain |
3.0 |
| italian, turkish, sourdough, raisin or cinnamon |
3.5 |
| banana bread |
4.0 |
banana & blueberry
extra spread |
4.0 |
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Toasted turkish bread sandwich
Filled w double smoked ham, tasty cheese & fresh tomato |
7.0 |
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Fruit Salad
cut fresh daily & served w greek style yoghurt |
6.0 |
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Croissant
fi lled w double smoked ham & tasty cheese |
5.5 |
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Eggs
Served with thick cut toast and your choice of either poached scrambled or fried. |
6 |
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| Breakfast Sides |
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| Sautéed mushrooms |
3.0 |
| Grilled tomato |
3.0 |
| Hash browns |
3.0 |
| Crispy bacon |
3.5 |
| Smoked Salmon |
5.0 |
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Hot waffles
topped with spiced berry compote and cinnamon cream. |
8 |
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Parmesan French toast
with grilled mushrooms, green pesto duxelle & home-style onion rings. |
9 |
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Eggs Benedict
served on English muffi n, w sautéed ham, baby spinach & hollandaise sauce |
12 |
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RAW Big Breakfast
Eggs with thick cut Italian loaf served fried, scrambled or poached with bacon, tomato, mushrooms & home made hash brown |
15 |
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Poached Eggs
with Boston baked beans, grilled chorizo and thick cut Italian toast. |
12 |
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Spring onion pancake
served with smoked salmon, spring onions and lemon scented crème freiche. |
12 |
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Sour dough stack
w baked ricotta, roasted tomato, proscuitto and rocket fi nished with Parmesan olive oil. |
13 |
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Steak Sandwich
w fi llet steak, soft onions and bacon served on Turkish bread with chipolata sauce & fries |
13 |
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Grilled chicken burger
Marinated breast fi llet with rocket, tomato and chili mayo served with fries |
11 |
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Pappadelle
Thick ribbon pasta with chicken, mushrooms, spinach, fetta and cherry tomatoes w garlic and olive oil. |
16 |
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Beef Stir Fry
Tender beef strips with hokkien noodles, Asian vegetables and oyster sauce |
14 |
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Beer Battered Flathead
goujons with side salad, fresh lemon, aioli and fries. |
17 |
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| *NO SPLIT BILLS. 10% SURCHARGE APPLIES TO PUBLIC HOLIDAYS AND SUNDAYS. |
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